CHEF DAMIAN'S CURRY AYAM (READY-TO-HEAT)
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We are proud to team up with Chef Damian D’Silva, affectionately known as the “Grandfather of Heritage Cuisine,” for a special creation launching exclusively at Cut Butchery.
Chef Damian’s Signature Peranakan Curry Ayam
Made with Chef Damian D’Silva’s unique blend of spices, this deeply aromatic Curry Ayam delivers layers of richness in every bite. The warmth of the spices is perfectly balanced by the natural sweetness of tender chicken, all coated in a smooth, velvety curry that brings back the comforting flavours of home.
Fully cooked and ready in under 10 minutes. Simply heat and serve.
No preservatives. No additives. Just the authentic taste of Chef Damian’s Peranakan recipe.
Ingredients:
Chicken, Water, Coconut Milk, Tomatoes, Shallots, Onions, Garlic, Chilli, Old Ginger, Galangal, Candlenut, Lemongrass, Kaffir Lime Leaves, Light Soya, Coriander Seed, Curry Leaves, Peppercorns, Fenugreek, Cloves, Cinnamon, Turmeric, Cardamom, Salt.
Country of Origin:
Singapore
NOTICE: You may receive a slightly higher or lower quantity than selected, as we follow the total weight purchased. A refund will be issued if the product falls below the specified weight, and additional payment may be required if it exceeds the specified weight.
Photos are for illustration purposes only.
