HANDMADE CHICKEN MEAT BALL
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In-House made using fresh minced chicken. No additives, preservatives and fillers.
Cooking Instructions
Place meat balls into boiling soup, water or broth and boil over high heat for at least 15 minutes. Ensure meat balls are thoroughly cooked through before consumption.
Size: 20 x 20 grams
Weight: 400G
Country of Origin:
Singapore
Storage Condition:
Frozen
NOTICE: Due to the nature of our product, slight variations in weight may occur. Refunds will be issued if the product falls below the specified weight, and additional payment may be required if the product exceeds the specified weight.
SKU:
90903
Photos are for illustration purposes only.
