BORDIER PIMET ESPELETTE BUTTER
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CHILLI PEPPER (VERY MILD SPICE)
The salted butter reveals a spicy, colored note of Espelette chili.
An ideal aroma to fold into mashed potatoes, placed on a grilled cut of prime rib, on fish 'en papillote', or on red snapper filets.
It gives a surprising note when you put it in chocolate lava cakes.
Net Weight: 125g
Country of Origin:
France
Storage Condition:
Chilled
NOTICE: Due to the nature of our product, slight variations in weight may occur. Refunds will be issued if the product falls below the specified weight, and additional payment may be required if the product exceeds the specified weight.
SKU:
85005
Photos are for illustration purposes only.
